Meals

Included with your registration is a variety of meals and snacks!

Lunches on Thursday and Friday will be a plated meal; please email board@ohspra.org if you have a dietary restriction by April 15, 2024.

All day coffee service each day
Thursday achievement awards luncheon and snack
Friday breakfast, lunch, and snack break

Thursday evening OHSPRA is hosting an informal social at the Renaissance Columbus Westerville-Polaris Hotel. Hot and cold appetizers will be served, each attendee will receive two complimentary drink tickets.

Thursday, April 25, 2024

Plated Lunch: (Achievement Awards Luncheon)

Parmesan Encrusted Chicken Plated Lunch:

Market Salad Spring Mix, Tomatoes, Cucumbers, Red Onions with Balsamic Vinaigrette or Ranch Dressing
Warm Rolls with Whipped Butter
Parmesan Encrusted Chicken with Honey Dijon Cream
Green Beans and Red Pepper Medley
Garlic and Herb Fingerling Potatoes

Friday, April 26, 2025

Grab and Go Breakfast:

Market Style Seasonal Fresh Fruit and Berries, Honeydew, Pineapple, Cantaloupe, Strawberries & Blueberries
Breakfast Danish, Croissants and Muffins, Served With Butter and preserves
Assorted Fruit Yogurt
Fluffy Scrambled Eggs, Served with Cheddar Cheese and Salsa
Seasoned Breakfast Potatoes
Applewood Smoked Bacon
Breakfast Sausage Links

Plated Lunch:

Roasted Pork Loin Plated Lunch:

Caesar Salad, Romaine Lettuce, Parmigiana Cheese and herb-seasoned croutons, Caesar Dressing and Balsamic Vinaigrette
Warm Rolls with Whipped Butter
Roasted Pork Loin with Bourbon Bacon Barbeque Sauce
Grilled Asparagus
Boursin Mashed Potatoes

Assorted drinks and snacks will be available throughout the conference. For dietary restrictions, please contact board@ohspra.org by Monday, April 15, 2024.